Enjoy an eggnog on a winterday
Yield: 1 Servings
- 1 egg
- 2 ounces brandy
- 1/2 ounce orange curacao
- 3 ounces milk
- Fill cocktail shaker with ice.
- Add egg, brandy, curacao, and milk.
- Strain into a tumbler or goblet.
- Dust with nutmeg.
Breakfast eggnog recipe – by Drunken Ginger