Categories
Champagne cocktails

Champagne sherbet punch

Delicious Champagne sherbeet punch cocktail in a glass

One of my favourite punches

Yield: 18 Servings

Ingredients:

  • 24 ounces chilled pineapple juice
  • 2 ounces lemon juice
  • 1 quart pineapple sherbet
  • 1/5 chilled champagne

Instructions:

  1. Pour juices into a punch bowl.
  2. Add sherbet just prior to serving.
  3. Add champagne.
  4. Stir.

Champagne sherbeet punch recipe – by

 

Leave a Reply

Your email address will not be published. Required fields are marked *